Joseph Amendola (1920–2008)

Author of Understanding Baking

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Works by Joseph Amendola

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Understanding Baking 52 copies
Baker's Manual (5th Edition) 38 copies
Ice Carving Made Easy 6 copies
Tastes and Tales of a Chef, A Culinary Journey with Mr. A 1 copy
BSG--Cali Baking Set 1 copy
Understanding Baking 3e & Professional Pastry 4e & Professional Baking 3e… 1 copy
ICE Pro Chef 1 copy

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Date of birth

1920-10-19

Date of death

2008-01

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Gender

male

Nationality

USA

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Places of residence

Education

Occupations

Cook

Ice Sculptor

Relationships

Organizations

Culinary Institute of America

Awards and honors

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Short biography

Disambiguation notice

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