Marcus Gavius Apicius

Author of Cookery and Dining in Imperial Rome

Includes the names: Apicus

Ratings statistics

all works | 1+ rating | 5+ ratings | 10+ ratings

Click a column to sort by it.			Star Ratings
Title	Copies	Reviews	Ratings	Average	Median	Std. dev.
Cookery and Dining in Imperial Rome	156	3	13	3.38	3.00	0.94
Roman cookery book : a critical translation of "The Art of Cooking"	31	3	5	4.00	4.00	0.89
L' arte culinaria: manuale di gastronomia classica	17	1	1	3.00	3.00
En gammal romersk kokbok	18		1	3.00	3.00
Caelii Apitii summi adulatricis medicinae artificis, De re culinaria libri X. recens è tenebris eruti, & à	2
Romeinse vleesgerechten en andere heerlĳkheden : zoals Julius Caesar ze at	1

Links

Apicius at Wikipedia

Member ratings

Average:

(3.5)

0.5
1
1.5
2	2
2.5
3	10
3.5	1
4	2
4.5	1
5	4

Related places

Ancient Rome

Improve this author

Combine/separate works

Marcus Gavius Apicius

Author division

Marcus Gavius Apicius is currently considered a "single author." If one or more works are by a distinct, homonymous authors, go ahead and split the author.

Includes

Marcus Gavius Apicius is composed of 2 names. You can examine and separate out names.

Combine with…

Coelius Apicius (combine) (never combine)
Never? | Search