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Jean Anthelme Brillat-Savarin (1755–1826)

Author of The Physiology of Taste: or Meditations on Transcendental Gastronomy

Includes the names: Brillat-Savarin, Brillat-Savarin, Brillat-Savarin, Jean Brillat-Savarin, Anselme Brillat-Savarin, Anthelme Brillat-Savarin

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