Melissa Clark

Help LibraryThing improve these recommendations by rating them below. As members add ratings, they move recommendations up and down, on and off the list. Be sure to rate the recommendation, not just the author recommended. All things being equal, more than three stars sends it up, less than three stars sends it down.

1. Dorie Greenspan

   Author of Baking: From My Home to Yours, Around My French Table: More Than 300 Recipes from My Home to Yours

2. Melissa Clark

   Author of In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love, Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make

3. Patricia Wells

   Author of Vegetable Harvest: Vegetables at the Center of the Plate, Salad as a Meal: Healthy Main-Dish Salads for Every Season

4. Lauren Baratz-Logsted

   Author of The Thin Pink Line, A Little Change of Face, Crossing The Line

5. Paula Wolfert

   Author of The Slow Mediterranean Kitchen: Recipes for the Passionate Cook, Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share

6. Jeffrey Alford

   Author of Seductions of Rice, Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent, Home Baking: The Artful Mix of Flour and Traditions from Around the World

7. Alice Medrich

   Author of Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich

8. Molly O'Neill

   Author of One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

9. Melissa Senate

   Author of The Solomon Sisters Wise Up, The Love Goddess' Cooking School, Love You To Death

10. Nancy Silverton

    Author of Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile, The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

11. Amanda Hesser

    Author of The Essential New York Times Cookbook: Classic Recipes for a New Century

12. America's Test Kitchen

    Author of The Best Simple Recipes, The America's Test Kitchen Menu Cookbook: Your Guide to Hosting Stress-Free Dinner Parties and Holiday Feasts

13. David Tanis

    Author of Heart of the Artichoke and Other Kitchen Journeys

14. Jean-Georges Vongerichten

    Author of Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication, Home Cooking with Jean-Georges: My Favorite Simple Recipes

15. Rachel Saunders

    Author of The Blue Chair Jam Cookbook

16. Cook's Illustrated Magazine

    Author of Best American Side Dishes (Best Recipe), The Best One-Dish Suppers

17. James Oseland

    Author of Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore and Malaysia, Saveur New American Comfort Food

18. Kelly Harte

    Author of Guilty Feet, Spitting Feathers (Red Dress Ink)

19. Claudia Roden

    Author of The Food of Spain

20. Laura Caldwell

    Author of Burning The Map, The Night I Got Lucky