Dorie Greenspan

Named in honour of Canada’s first cookbook, this brunch serves up three of life’s great pleasures—food, wine, and books—and features the internationally renowned food writer Dorie Greenspan in a pre–release presentation of Around My French Table: More Than 300 Recipes from My Home to Yours, ... (more)a feast of traditional and new–nouvelle French cuisine as it is cooked at home. Author of 9 cookbooks and winner of 5 James Beard Awards, Greenspan has collaborated with some of the world’s foremost chefs and restauranteurs, including Pierre Hermé, Daniel Boulud, and Julia Child, who said, “You write recipes just the way I do.” In conversation with noted Canadian food critic James Chatto. Brunch menu by Dorie Greenspan in collaboration with chef Jamie Hussey of Dox, Holiday Inn. Includes wine sampling. Please note, the brunch will now be held indoors, at the Holiday Inn Kingston Waterfront, 6th Floor, in the Islandview Room. Tickets must be purchased by September 17. Venue: Islandview Room, Holiday Inn. Tickets: $45.00.