About the book: Blending personal narrative and investigative journalism, Jayaraman shows us that the quality of the food at restaurants depends not only on the sourcing of ingredients, but also on the attention and skill of the employees. Behind the Kitchen Door is a groundbreaking exploration of the political, economic and moral implications of dining out. Jayaraman sets out a bold agenda to ensure that dining out is a positive experience on both sides of the kitchen door.
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Location: Street: 1107 Pearl St City: Boulder, Province: Colorado Postal Code: 80302 Country: United States (added from IndieBound)