Join Emmanuel at Fremantle City Library to hear about the new book and his baking secrets.
Emmanuel Mollois was born in France's Loire Valley and grew up in Vendee. At 15 he wanted to become a cartoonist but his father had better ideas and sent him to his uncle (a food caterer), where Emmanuel's passion for eating became a passion for cooking.
In 2012, Emmanuel joined with his long-time friend (and owner of The Loose Box) Alain Fabregues to open Bistro des Artistes, an authentic French bistro in Subiaco.
Emmanuel has been a regular guest on ABC's Poh's Kitchen and appeared on 9's Alive and Cooking.
Places are limited - book online at fremantlelibrary.eventbrite.com or call 9432 9766. (samwilson.id.au)