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Click a column to sort by it. | Star Ratings | | Title | Copies | Reviews | Ratings | Average | Median | Std. dev. | | Classic Indian Cuisine (Classic Cuisine Series) | 18 | | 2 | 3.50 | 3.50 | 0.50 | | Auberginen. Originalrezepte aus aller Welt | 18 | | 2 | 3.50 | 3.50 | 0.50 | | Classic Pasta Cuisine: Tempting Recipes for All Occasions | 8 | | 2 | 5.00 | 5.00 | | | High Fiber, High Flavor: More than 180 recipes for good health | 13 | | 1 | 3.00 | 3.00 | | | Rosemary Moon's Aga cookbook | 4 | | 1 | 1.00 | 1.00 | | | The Ultimate Mixer Cookbook | 15 | | 1 | 3.00 | 3.00 | | | Kahvi : herkullisia ja virkistäviä jälkiruokia ja juomia | 18 | | 1 | 2.50 | 2.50 | | | The Ice-Cream Machine Recipe Book | 15 | | | | | | | Classic Italian Cuisine: Tempting Recipes for All Occasions (Classic Cuisine) | 4 | | | | | | | Irish cooking | 5 | | | | | | | Classic Chinese Cuisine: Tempting Recipes for All Occasions (Classic Cuisine) | 4 | | | | | | | The Great Bread Cookbook | 5 | | | | | | | The Mainly Microwave Cook Book | 1 | | | | | | | Rühren, Mixen, Kneten. Kochen und Backen mit der Küchenmaschine | 1 | | | | | | | Ice Cream Machine Book: Frozen Delights from Homemade Ice Creams and Sorbets to Sauces and Desserts | 4 | | | | | | | The Mixer Cookbook: Classic Delicious Recipes Made Effortlessly | 3 | | | | | | | The American Harvest Cookbook: Cooking With Squash, Zucchini, Pumpkins, and More | 6 | | | | | | | Cool Seduction: Over 100 Delicious Recipes for Home-made Ice Cream, Sorbet and Frozen Yoghurt | 3 | | | | | | | Great Book of Bread | 4 | | | | | | | La cuisine chaude | 1 | | | | | | | Classic French Cuisine: Tempting Recipes for All Occasions | 7 | | | | | | | MY MATE MARMITE IN THE KITCHEN | 5 | | | | | | | Classic Vegetarian Cuisine (Classic Cuisine) | 7 | | | | | | | Onions, Onions, Onions | 6 | | | | | | | Delicatessen: A Celebration and Cook Book | 4 | | | | | | | Het mixer kookboek : klassieke recepten in een handomdraai | 1 | | | | | | | Pumpkin and Squash Cookbook | 6 | | | | | | | High Fiber Cooking: Over 170 Original and Exciting Recipes Featuring Fresh Vegetables, Grains, Beans, Rice, and Pasta | 1 | | | | | | | Fortnum and Mason - A Fine Tradition of Tea | 1 | | | | | | | High Fibre Cooking: Over 200 Nutritious Recipes Using Grains, Beans, Pulses, Corn and Pasta | 1 | | | | | |
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Improve this authorCombine/separate worksAuthor divisionRosemary Moon is currently considered a "single author." If one or more works are by a distinct, homonymous authors, go ahead and split the author. IncludesRosemary Moon is composed of 3 names. You can examine and separate out names. Combine with…
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