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Marion Nestle

Author of What to Eat

Includes the names: Marion Nestle

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Canonical name
Legal name
Nestle, Marion
Other names
Date of birth
1936-09-10
Date of death
Burial location
Gender
female
Nationality
USA
Country (for map)
Birthplace
Place of death
Places of residence
New York, New York, USA
Education
University of California, Berkeley (BA ∙ 1959)
University of California, Berkeley (PhD ∙ molecular biology ∙ 1968)
University of California, Berkeley (MPH ∙ public health nutrition ∙ 1986)
Occupations
Professor of Nutrition and Food Studies
author
researcher
Relationships
Organizations
New York University
American Association for the Advancement of Science
Phi Beta Kappa
Women Chefs and Restaurateurs
Public Health Association of New York City
Awards and honors
American Public Health Association, Food and Nutrition Section Award (1994 ∙ for Excellence in Dietary Guidance)
Eating Well magazine, Nutrition Educator of the Year (1997)
Roundtable for Women in Food Service, Pacesetter Award (1999 ∙ for Educator of the Year)
UCLA Center for Society, the Individual, and Genetics distinguished fellow (2004)
Daniel E. Griffiths Research Award, New York University (2004)
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