 Brian Doben |
- Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna,… 130 copies, 1 review
- On Rice: 60 fast and easy toppings that make the meal 77 copies, 1 review
- The Williams-Sonoma Collection: Chicken 72 copies
- Fondue: Great Food To Dip, Dunk, Savor, And Swirl 70 copies, 1 review
- Slow Cooker Ready & Waiting: 160 Sumptuous Meals That Cook Themselves 67 copies
- Thanksgiving 101 61 copies, 2 reviews
- The Carefree Cook 51 copies
- Pressure Cooking for Everyone 48 copies
- Dip It! Great Party Food to Spread, Spoon, and Scoop 35 copies
- Christmas 101: Celebrate the Holiday Season - From Christmas to New Year's 30 copies
- 365 Ways to Cook Hamburger and other Ground Meats 27 copies, 1 review
- Williams-Sonoma Collection: American (Williams-Sonoma Collection) 25 copies
- Fried and True: Crispy and Delicious Dishes from Appetizers to Desserts 25 copies
- Williams-Sonoma Comfort Food: Warm and Homey, Rich and Hearty 23 copies
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Member ratingsAverage: No ratings.Improve this authorCombine/separate worksAuthor divisionRick Rodgers is currently considered a "single author." If one or more works are by a distinct, homonymous authors, go ahead and split the author. IncludesRick Rodgers is composed of 2 names. You can examine and separate out names. Combine with…
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