"Not unlike going out with good friends or long-lost relatives for a taste of country life.”—Christian Science Monitor
“The spirit of camaraderie, and the determination to not let penury rob everyday existence of the companionable joys of food, are moving and instructive 70 years on.”—Atlantic Monthly
“Willard’s lovingly researched book, a tribute to regional cooking, is startling, funny and lip-smackingly good.”—More
Pat Willard is the author of Pie Every Day, A Soothing Broth, and Secrets of saffron, which was nominated for an IACP award for the best literary cookbook. She’s written for Bon Appetit, Ladies’ Home Journal, American Heritage, and the Los Angeles Times. She lives in Brooklyn.
Location: Street: Maria's Bookshop Additional: 960 Main Ave City: Durango, Province: Colorado Postal Code: 81301-5122 Country: United States (added from IndieBound)