3,340,792 fascinating things

|

Common Knowledge›Book awards›NPR 10 Best Cookbooks of 2009

Book awards: NPR 10 Best Cookbooks of 2009

Book awards by cover

Works (9)

Titles	Order
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More by Andrea Nguyen
Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You by Terry Walters
The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own by Karen DeMasco
Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen by Ruth Reichl
Mastering the Art of Chinese Cooking by Eileen Yin-Fei Lo
Peter Reinhart's Artisan Breads Every Day by Peter Reinhart
The Pleasures of Cooking for One by Judith Jones
Rose's Heavenly Cakes by Rose Levy Beranbaum
Savory Baking by Mary Cech

(show numbers)
Related tags

2009(4) 2010(8) __cul(3) American(4) Asia(7) Asian(11) Asian cookery(4) awl(3) baking(49) bread(10) cakes(15) Carnegie Library of Pittsburgh(9) China(5) Chinese(5) Chinese cooking(3) cookbook(142) cookery(17) cooking(77) culinary(9) desserts(10) dumplings(8) eybi(3) food(40) general cookbooks(3) gift(3) gourmet(5) hardcover(3) healthy(3) James Beard Award 2010(3) library(4) May 2010 newsletter(3) May10(3) new(3) non-fiction(45) Order_P(3) own(5) read(16) recipes(11) stacks(3) vegan(3)

Recommendations

Book awards authors (9)

Award description

Related book awards

IACP Cookbook Award finalist

Serious Eats 10 Best Cookbooks

New York Times bestseller

Epicurious Best Cookbooks of 2009

Helpers

inblackink (10), Shortride (5)

Help/FAQs | About | Privacy/Terms | Blog | Contact | LibraryThing.com | APIs | WikiThing | Common Knowledge | 62,423,281 books!

Copyright LibraryThing and/or members of LibraryThing, authors, publishers, libraries, cover designers, Amazon, Bol, Bruna, etc. | static: /

Cached: fdf9e4d824d5d864b7c07f9b22ee7d82 / 1305294393