HomeGroupsTalkZeitgeist
This site uses cookies to deliver our services, improve performance, for analytics, and (if not signed in) for advertising. By using LibraryThing you acknowledge that you have read and understand our Terms of Service and Privacy Policy. Your use of the site and services is subject to these policies and terms.

Food History

This group has become officially dormant. It happens. If you want to revive this group, or create a new group on the same topic see this page.

How many cookbooks do you have? How many centuries do they span? This group is for people interested in culinary history, from theoretical discussions to hands on recipies and redactions.

Total members: 240 members

Recent members: booklinette, Chris_Dunlap, seandent, kay0211, Aloka, johncarter, DFresquez, kittschien, Noah08, varielle, ladyace, KMRoy, Wolfwitch, LunaSlashSea, Adrienne63, Swan-in-the-Hoop, Mom2MandJ, HilaryEvans83, mariesor, David_Chef, JingleFrisbee, Oryphany, feoswald, zwhharper, Hermee, rengeman, lostforsleep, MaureenRoy, MarieJohansen, AnnNerdley

Tags: cookbooks (3), recipes (1), culinary history (1), receipts (1), redactions (1), (show all)baking history (1), food history (1), cookery (1), Books (1), history (1), book-types (1), genres (1), food (1), food and drink (1)

Administrators: Selkie (creator)

Search members' books

Group pictures (1)

   

This group allows all members to add pictures.

Activity level:
Members: 240
Language: English
Group id: foodhistory
Created: Jul 25, 2006

RSS Feeds

Recent messages
Recent members
Recent books added
Recent groups created

 

About | Contact | Privacy/Terms | Help/FAQs | Blog | Store | APIs | TinyCat | Legacy Libraries | Early Reviewers | Common Knowledge | 130,678,948 books! | Top bar: Always visible