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Common Knowledge›Places›Balkan

Places: Balkan

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Works (15)

TitlesOrder
The Balkan City, 1400--1900 by Nikolaĭ Todorov
The Balkan Cookbook by Vladimir Mirodan
The Balkan Cookbook : Traditional Cooking from Romania, Bulgaria and the Balkan Countries by Catherine Atkinson
The Balkan cookbook: Yugoslavia, Rumania, Bulgaria, Albania, Greece, Turkey by Jelena Katicic
The Balkans: A Short History by Mark Mazower
The Balkans: Nationalism, War & the Great Powers, 1804-1999 by Misha Glenny
The Cinema of the Balkans (24 Frames) by Dina Iordanova
Cooking Around the World: Romanian, Bulgarian & Balkan (Cooking Around the World) by Trish Davies
De Keuken van Rusland en de Balkan by Divers
The Early Medieval Balkans: A Critical Survey from the Sixth to the Late Twelfth Century by John V. A. Fine
Imagining the Balkans by Maria N. Todorova
The Melting Pot: Balkan Food & Cookery by Maria Kaneva-Johnson
The Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond by Sarah Woodward
The Rough Guide to the Music of Balkan Gypsies by Rough Guides
The Rough Guide to the Music of the Balkans by Rough Guides

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