Search LVautier's books
Random books from LVautier's library
Taverna: The Best of Casual Mediterranean Cooking (Casual Cuisines of the World) by Joyce Esersky Goldstein
Good to the Grain: Baking with Whole-Grain Flours by Kim Boyce
Only the Best: The Art of Cooking with a Master Chef by Michel Roux
French Culinary Institute's Salute to Healthy Cooking by Alain Sailhac
Mastering the Art of French Cooking by Julia; Bertholle Child, Louisette; Beck, Simone
Members with LVautier's books
Site design selection
The old design is no longer fully supported nor does it get full attention when we roll out new features. We strongly recommend using the new design.
About meI am a Californian living in the Netherlands with my partner and our cat.
About my libraryMy partner has the full membership and has uploaded our general library. I am using my public account to separately list some of my cookbooks. I do have a selection of cookbooks in Dutch, but I find that the part of my brain that analyses recipes and cooking information works much better in my native language - English.
LocationDen Haag, The Netherlands
Favorite authorsNot set
Account typepublic, lifetime
Member sinceJul 5, 2009
Most recent activity