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How to Make Multi-Blade Folding Knives by Eugene Shadley
Mr. Splitfoot by Samantha Hunt
Asia by Alastair Hendy
Tapas - The Little Dishes Of Spain by Penelope Casas
Midnight in Broad Daylight: A Japanese American Family Caught Between Two Worlds by Pamela Rotner Sakamoto
ON FOOD AND COOKING the Science and Lore of the Kitchen by Harold McGee
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About meI am a Californian living in the Netherlands with my partner and our cat.
About my libraryMy partner has the full membership and has uploaded our general library. I am using my public account to separately list some of my cookbooks. I do have a selection of cookbooks in Dutch, but I find that the part of my brain that analyses recipes and cooking information works much better in my native language - English.
LocationDen Haag, The Netherlands
Favorite authorsNot set
Account typepublic, lifetime
Member sinceJul 5, 2009
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