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The Microwave Guide and Cookbook by GE Co.
Health, Lifestyle and Environment: Countering the Panic by Digby C. Anderson
Rapid Methods for Analysis of Food and Food Raw Material by Werner Baltes
Methodology for biomass determinations and microbial activities in sediments : a symposium by Carol D. Litchfield
Sensory evaluation techniques by Morten Meilgaard
Supercritical fluid extraction : principles and practice by Mark A. McHugh
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Member sinceJul 13, 2011
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