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Reference and Information Services in the 21st Century: An Introduction by Kay Ann Cassell
Totally pancakes & waffles cookbook by Helene Siegel
Tarts by Sarah Banbery
The Best Bread Ever: Great Homemade Bread Using your Food Processor by Charles Van Over
To Have and Have Not (To Have & Have Not Srs) by Ernest Hemingway
Fix-it And Forget-it Recipes For Entertaining by Phyllis Pellman Good
Blue Ginger: East Meets West Cooking with Ming Tsai by Ming Tsai
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About meI am originally from Wisconsin, now live in California.
About my libraryReflects my interests pretty well in some ways and not at all in others. Cookbooks, crafts: knitting, crochet, paper, beads, sewing, quilting. Stephen King, great American writers (English major), Style guides,writing manuals, grammar books (an abhorrence to and intolerance of bad (lazy) grammar). Books for children (I have none (children that is) and do not desire to change that fact), self help (no idea where these came from), really really really bad fiction (years of bookstore work = free books).
Membership LibraryThing Early Reviewers/Member Giveaway
LocationSan Clemente, CA
Account typepublic, lifetime
Member sinceSep 12, 2008
Currently readingDeadeye by Jonathan Garrett
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