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McGee on Food and Cooking by Harold McGee

Best Food Writing 2004

Picture cook book

The soul of a chef : the journey toward perfection by Michael Ruhlman

Manual for Culinarians by American Culinary Federation Educational Institute

What's Cooking at Moody's Diner by Nancy Genthner

Cheese Chatter, a Fine Cookbook

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Member: aluapaluap

CollectionsYour library (88)

Reviews5 reviews

Tagsfirst edition (57), general (25), essays (18), french (16), mid-century (16), history (9), technique (6), entertaining (6), articles (6), professional (6) — see all tags

MediaNot set (9), Book (79), Paper Book (61)

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About my libraryThis is a catalog of the cookbooks I own. I'm keeping it to compliment my culinary literature blog.



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Real namePaula

LocationAustin, TX

Favorite authorsNot set

Account typepublic, lifetime

URLs /profile/aluapaluap (profile)
/catalog/aluapaluap (library)

Member sinceSep 3, 2007

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