Random books from charlemagne's library
Eragon (Inheritance, Book 1) by Christopher Paolini
I'm Just Here for the Food: Food + Heat = Cooking by Alton Brown
Robbing the Bees : A Biography of Honey--The Sweet Liquid Gold that Seduced the World by Holley Bishop
The Soul of a Chef : The Journey Toward Perfection by Michael Ruhlman
Salt : A World History by Mark Kurlansky
A Cook's Tour : Global Adventures in Extreme Cuisines by Anthony Bourdain
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Tagsadventure (17), cookbook (12), (10), restaurant (4), food writing (4), french (3), music (2), shipwreck (2), cooking (2), food (2) — see all tags
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Member sinceNov 21, 2005








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