Random books from demerdeuse's library
The 1997 Joy of Cooking by Marion Rombauer Becker
Wookiee Cookies: A Star Wars Cookbook by Robin Davis
Frozen Desserts: The definitive guide to making ice creams, ices, sorbets, gelati, and other frozen delights by Caroline Liddell
Peace Meals by The Junior League of Houston
Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined by Steve Ettlinger
Microserfs by Douglas Coupland
The Devil in the White City: Murder, Magic, and Madness at the Fair that Changed America by Erik Larson
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