Random books from dunham's library

Nanny Ogg's Cookbook by Terry Pratchett

Speaker for the Dead (Ender, Book 2) (Ender Quartet) by Orson Scott Card

The Naked Chef by Jamie Oliver

What Einstein Told His Cook: Kitchen Science Explained by Robert L. Wolke

The French Laundry Cookbook by Thomas Keller

Sauces: Classical and Contemporary Sauce Making by James Peterson

Jamie's Italy by Jamie Oliver

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Member sinceOct 21, 2005

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I'm writing because I noticed you have a book by Andrew Dornenburg in your library. I wanted to let you know that he'll be on LibraryThing for a few weeks (until December 5th), participating in an Author Chat. So stop on by and ask Andrew a question:

Andrew Dornenburg Author Chat
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