Search haddockinthekitchen's booksRandom books from haddockinthekitchen's libraryTaste of the Country (Penguin handbooks) by Pamela Westland Complete Rhodes Around Britain: Over 450 Classic Recipes from Gary Rhodes by Gary Rhodes Rhodes Fruit and Vegetable Cook Book ("Australian Women's Weekly" Home Library) by Australian Women's Weekly Real Good Food by Nigel Slater Low Fat Cookery by Wendy Godfrey Russian Delight by V.V. Pokhlebkin Potato Cookbook ("Australian Women's Weekly" Home Library) by Maryanne Blacker Members with haddockinthekitchen's booksMember connectionsFriends: Goldengrove, huggingthecoast, Kadeeae, karenskitchen, theoldman Interesting library: almigwin, bercilak, carolcarter, Cascabel, chanale, chezhedmom, ErikaEngland, fancett, lennonj, NellieMc, vaneska
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Member: haddockinthekitchenCollectionsYour library (359), Currently reading (1), All collections (359) Reviews2 reviews Tagsfood and drink (250), cookery (249), food writing (213), foodwriting (35), fiction (30), non fiction (19), children's fiction (9), humour (4), vegetarian (4), science fiction (4) — see all tags Cloudstag cloud, author cloud, tag mirror GroupsCookbook Collectors, Cookbookers, Food History About meI am based in Western France, and am originally from the UK (Wales) About my libraryLargely and predominately food writing and cookery. Homepagehttp://haddockinthekitchen.wordpress.com Also onFacebook, Twitter, Wordpress Membership Real nameHelen Aurelius-Haddock LocationWestern France Favorite authorsNot set Account typepublic, lifetime URLs
http://www.librarything.com/profile/haddockinthekitchen (profile) Member sinceJul 21, 2008 Currently readingThe Good HOusekeeping Cookery Book by Most recent activity
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I am just clicking around on LT, and came across your page. We don't have many books in common, but I think that's cuz you mostly have cooking reading in here. That is the only thing I haven't put in here yet. I have a good number of cookbooks, though and love Rachael Ray's magazine, Everyday Cooking. I love the idea of a book that is both literary and a cookbook, or literary and about planting flowers. I am a writer and would like to run with that idea someday. Anyway, it was nice to pop in, and I hope to hear from you.Mary Beth
posted by mmignano11 at 5:51 pm (EST) on May 21, 2009
THESE joys are free to all who live
The rich and poor, the great and low:
The charms which kindness has to give,
The smiles which friendship may bestow,
The honor of a well-spent life,
The glory of a purpose true,
High courage in the stress of strife,
And peace when every task is through.
Nor class nor caste nor race nor creed,
Nor greater might can take away
The splendor of an honest deed.
Who nobly serves from day to day
Shall walk the road of life with pride,
With friends who recognize his worth,
For never are these joys denied
Unto the humblest man on earth.
Not all may rise to world-wide fame,
Not all may gather fortune's gold,
Not all life's luxuries may claim;
In differing ways success is told.
But all may know the peace of mind
Which comes from service brave and true;
The poorest man can still be kind,
And nobly live till life is through.
These joys abound for one and all:
The pride of fearing no man's scorn,
Of standing firm, where others fall,
Of bearing well what must be borne.
He that shall do an honest deed
Shall win an honest deed's rewards;
For these, no matter race or creed,
Life unto every man affords.
Edgar Guest
posted by theoldman at 12:24 pm (EST) on Mar 12, 2009
Cheers!
Goldengrove.
posted by Goldengrove at 5:12 am (EST) on Nov 15, 2008
Your blog sound great, and I will definitely look at it very soon, but just now I'm a bit overwhelmed as I'm just starting an MSc in Library and Inforation Studies, and it's all rather hard work!
Lovely to see a picture of you - and is that where you live? It looks wonderful!
I'm still not a digital camera user - in fact I don't have much in the way of gadgets at all - I'm beginning to find this a little restricting, as I enter the world of high-tech information, but I reckon I can learn to use it without actually owning it. Paper may be seen as old fashioned at the moment, but at least we'll still be able to read from it when the oil runs out!
Best wishes.
posted by Goldengrove at 6:19 am (EST) on Sep 30, 2008
Sorry its taken me so long to get back to you again - we were on holiday in Normandy & Brittany (ummmm lots of lovely food...)
Food from the garden has been rather more an aspiration that a fact this year, as I've been on the 9-5 long commute. But I've some great potatoes and beans.
Hubby made me chick-pea and pasta soup last night, from Jamie's Italy - one of our favourites. Don't know what we're having tonight, but I'll be making chocolate fudge cake to bring to work as a goodbye gesture. I've got a great recipe from a magazine - dead easy, always yummy.
Best wishes.
posted by Goldengrove at 9:00 am (EST) on Aug 27, 2008