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A Rogue of My Own by Johanna Lindsey

Le Bec-Fin recipes by Georges Perrier

Delices de France: Dine with France's Master Chefs - Appetizers by Fabian Bellahsen et al

All the world by Elizabeth Garton Scanlon

Snow day by Lynn Plourde

Whiskers and paws by Fiona Waters

My First Encyclopedia (Children's Reference) by Parragon Publishing

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