Random books from kschmic's library
Animal, Vegetable, Miracle: A Year of Food Life (P.S.) by Barbara Kingsolver
Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz
A Moveable Feast by Ernest Hemingway
Mastering the Art of French Cooking, Volume One by Julia Child
My Life in France by Julia Child
The Secret Life of Lobsters: How Fishermen and Scientists Are Unraveling the Mysteries of Our Favorite Crustacean (P.S.) by Trevor Corson
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LibraryThing authors: Trevor Corson (trevor_corson)
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Member: kschmic
Library56 books — see library
ReviewedNone so far
Cloudstag cloud, author cloud
Tagscookbook (32), nonfiction (23), memoir (14), essays (3), fiction (2), journal (1) — see all tags
GroupsNone
About me I teach college composition and literature, which means that I read for fun.
About my library These are all of my food lit and cookbooks.
Homepagehttp://www.barbaricgulp.com
Real nameKelly
LocationIllinois
Emailkelly
barbaricgulp.com
Favorite authorsNone specified
Account typepublic, free
Connection NewsConnection News
URLs
http://www.librarything.com/profile/kschmic (profile)
http://www.librarything.com/catalog/kschmic (library)
Member sinceJun 27, 2007
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