Random books from timhayward's library
Spices, Roots and Fruits (The National Trust Little Library) by Jill Norman
ABC of French Food by Len Deighton
Breakfasts by Evelyn E. Cowie
The Oxford Companion to American Food and Drink by Andrew F. Smith
The Man Who Ate Everything by Jeffrey Steingarten
Tender Comrades: A Backstory of the Hollywood Blacklist by Patrick McGilligan
The Duchess Who Wouldn't Sit Down: An Informal History of Hospitality by Jesse Browner
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Member: timhayward
CollectionsYour library (439)
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TagsFood (242), Screenwriting (76), Film (73), KP (39), Rare (34), first (15), Kitchens (7), First (7), Drink (4), signed (3) — see all tags
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About meFood writer and photographer
About my libraryBooks about food and film (I'll get round to the rest some time)
Homepagehttp://www.timhayward.com
Real nameCan you guess?
LocationLondon
Favorite authorsNone
Account typepublic, lifetime
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http://www.librarything.com/profile/timhayward (profile)
http://www.librarything.com/catalog/timhayward (library)
Common KnowledgeSeries (26), Awards (35), Characters (66), Places (25)
Member sinceMar 15, 2006
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