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Member: vegefoodie

CollectionsYour library (145), Currently reading (3), To read (1), All collections (145)

Reviews82 reviews

Tagsrecipes (122), cookbook (120), vegetarian (111), cookery (110), UK (16), vegetables (15), Christian (14), Australia (14), British (10), vegan (10) — see all tags

Cloudstag cloud, author cloud

GroupsCook Book Collectors, Cookbookers, Food History

About meVegetarian since teenage. Really interested in how culture and era effect how people choose their diet, in particular food restrictions like cutting out animal foods. Its not cut and dried!

About my libraryMostly vegetarian. I have an abundance of 1960's onwards and am now growing my early 19th century collection.

I have been uploading a few a day since the beginning of the year. Labelling up Library Thing books with pink, Flickr books with green and now the piles of books are fluttering with colour. But there are still more without pink and green (lots have plain ordinary yellow post its and reused envelopes with notes hanging out of them) so I have to work harder to catch up.

Homepagehttp://flickr.com/photos/vegefoodie/

Also onFlickr

LocationUK

Favorite authorsNone

Account typepublic, free

Connection NewsConnection News

URLs http://www.librarything.com/profile/vegefoodie (profile)
http://www.librarything.com/catalog/vegefoodie (library)

Common KnowledgeSeries (3), Awards (6)

Member sinceNov 10, 2008

Currently readingVegetarian and simple diet by Col A. R. Kenney-Herbert
Complete Guide to Sound, Successful and Attractive Food Reform by Maud Baines
The vegetarian gourmet by Judy Ridgway