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Series: Adventures in Cooking

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Works (30)

TitlesOrder
Adventures in Cooking: Bread and Soup Cookbook by Culinary Arts Institute Staff
Adventures in Cooking: Cake Decorating Book by Phyllis Magida
Adventures in Cooking: Christmas Favorites by Culinary Arts Institute
Adventures in Cooking: Cooking French the New Way by Sue Spitler
Adventures in Cooking: Cooking with Beer by Annette Ashlock Stover
Adventures in Cooking: Cooking with Cheese by Culinary Arts Institute
Adventures in Cooking: Crockery Cooking by Culinary Arts Institute
Adventures in Cooking: Family Favorites by Culinary Arts Institute
Adventures in Cooking: German & Viennese Cooking by Culinary Arts Institute
Adventures in Cooking: Parties for All Seasons by Barbara McDonald
Adventures in Cooking: The Budget Cookbook by Culinary Arts Institute
Adventures in Cooking: The Canning and Freezing Book by Dee Munson
Adventures in Cooking: The Caribbean Cookbook by Juliette Hamelecourt
Adventures in Cooking: The Casserole Cookbook by Jackie Johnson
Adventures in Cooking: The Complete Book of Creative Crepes by Barbara Prinzivalli
Adventures in Cooking: The Cookie Jar by Culinary Arts Institute
Adventures in Cooking: The Dessert Book by Culinary Arts Institute
Adventures in Cooking: The Food Processor Cookbook by Culinary Arts Institute
Adventures in Cooking: The Greek Cookbook by Margot Kopsidas Phillips
Adventures in Cooking: The Holiday Cookbook by Culinary Arts Institute
Adventures in Cooking: The Hungarian Cookbook by Culinary Arts Institute
Adventures in Cooking: The Mexican Cookbook by Sherrill Corley
Adventures in Cooking: The Salad Book by Culinary Arts Institute
Adventures in Cooking: The Scandinavian Cookbook by Culinary Arts Institute
The Ground meat cookbook by Culinary Arts Institute
How to Make Candy, culinary arts institute (Adventures in cooking Series,) by Catherine Wagner
Italian cookbook (Adventures in cooking series) by Sherrill Corley
Nutrition Cookbook by Culinary Arts Institute
Polish cookbook (Adventures in cooking series) by Culinary Arts Institute
Quick Dishes for the Woman in a Hurry (Adventures in cooking series) by Culinary Arts Institute1529

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Series description

Series?!

How do series work?

To create a series or add a work to it, go to a "work" page. The "Common Knowledge" section now includes a "Series" field. Enter the name of the series to add the book to it.

Works can belong to more than one series. In some cases, as with Chronicles of Narnia, disagreements about order necessitate the creation of more than one series.

Tip: If the series has an order, add a number or other descriptor in parenthesis after the series title (eg., "Chronicles of Prydain (book 1)"). By default, it sorts by the number, or alphabetically if there is no number. If you want to force a particular order, use the | character to divide the number and the descriptor. So, "(0|prequel)" sorts by 0 under the label "prequel."

What isn't a series?

Series was designed to cover groups of books generally understood as such (see Wikipedia: Book series). Like many concepts in the book world, "series" is a somewhat fluid and contested notion. A good rule of thumb is that series have a conventional name and are intentional creations, on the part of the author or publisher. For now, avoid forcing the issue with mere "lists" of works possessing an arbitrary shared characteristic, such as relating to a particular place. Avoid series that cross authors, unless the authors were or became aware of the series identification (eg., avoid lumping Jane Austen with her continuators).

Also avoid publisher series, unless the publisher has a true monopoly over the "works" in question. So, the Dummies guides are a series of works. But the Loeb Classical Library is a series of editions, not of works.

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Collectorator (39), PhaedraB (8), smithli (5), DromJohn (5), skittles (2), IreneF (1)
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