Subject: Confectionery

Sub-subjects

Books under this subject

• Sweets: A History of Candy by Tim Richardson (186 copies)
• Biscuits, Spoonbread & Sweet Potato Pie (Knopf Cooks… by Bill Neal (59 copies)
• Visions of Sugarplums by Mimi Sheraton (50 copies)
• The Good Stuff Cookbook: Over 300 Delicacies to Make at… by Helen Witty (48 copies)
• Country Tea Parties by Maggie Stuckey (42 copies)
• Colette's Christmas: Spectacular Holiday Cookies, Cakes,… by Colette Peters (39 copies)
• The Art of Chocolate: Techniques and Recipes for Simply… by Elaine Gonzalez (33 copies)
• The Chocolate Book by Helge Rubinstein (31 copies)
• A Baker's Field Guide to Holiday Candy & Confections: Sweet… by Dede Wilson (30 copies)
• Seventy-Five Recipes for Pastry Cakes and Sweetmeats by Eliza Leslie (26 copies)
• The Patisseries of Paris: Chocolatiers, Tea Salons, Ice… by Jamie Cahill (25 copies)
• The Good Goodies by Stan Dworkin (22 copies)
• The Gift-Giver's Cookbook by Judith Choate (20 copies)
• Diabetic Candy, Cookie & Dessert Cookbook by Mary Jane Finsand (19 copies)
• After Dinner by Kristine Kidd (19 copies)
• Sweet Talk: The Secret History of Confectionery by Nicholas Whittaker (18 copies)
• Festive Baking: Holiday Classics in the Swiss, German, and… by Sarah Kelly Iaia (15 copies)
• Homemade: Delicious Foods to Make and Give by Judith Choate (15 copies)
• The Christmas cook : three centuries of American Yuletide… by William Woys Weaver (11 copies)
• Bakery, Cakes and Simple Confectionery by Maria Floris (11 copies)
• The Gift-Giver's Cookbook. by Jane Green (11 copies)
• Boston Tea Parties: Recipes from the Museum of Fine Arts,… by MFA Senior Associates (9 copies)
• Fats, Oils, and Sweets (Pebble Books) by Helen Frost (8 copies)
• Our candy recipes by May Belle Van Arsdale (8 copies)
• Daisy all-sorts by Pamela Allen (7 copies)
• The Modern baker, confectioner and caterer : a practical… by John Kirkland (7 copies)
• Candy hits by ZaSu Pitts (6 copies)
• The Southern Heritage Gift Receipts Cookbook (Southern… by J. K. Rowling (6 copies)
• Antoinette Pope School candy book by Antoinette Pope (6 copies)
• Sweet Health by Aaron Maree (5 copies)
• The holiday candy book by Virginia Pasley (5 copies)
• Natural sweets & treats : more than 300 recipes for… by Ruth Laughlin (5 copies)
• JUST DESSERTS. (4 copies)
• Fats, Oils, and Sweets (First Step Nonfiction) by Robin Nelson (4 copies)
• Cookies, candies & confections (4 copies)
• Fats & Figures : Luscious Low Fat Recipes ; Sweet by Karen Daly (4 copies)
• The Art of Making Good Candies at Home by Martin K Herrmann (4 copies)
• Floury fingers by Cecilia Hinde (4 copies)
• Fabulous Fete & Gift Recipes: Family Circle Hawthorn Mini… by Family Circle Editors (3 copies)
• Chocolate and cocoa recipes by Maria Parloa (3 copies)
• Modern candy making;: How to make all kinds of candy; an up… by James S Wilson (3 copies)
• The confectioner's art : American Craft Museum, November… (2 copies)
• Bushells cookbook by Veronica Cuskelly (2 copies)
• Home candy making by Mrs. S. T. Rorer (2 copies)
• Rigby's reliable candy teacher, with complete and modern… by W. O. Rigby (2 copies)
• Art in confectionery and pastry : a practical book teaching… by E. M. Berling (2 copies)
• The book of chocolate by Carol Ann Rinzler (2 copies)
• Christmas is cookies and gingerbread and spice cake and… (2 copies)
• The international confectioner confectionery, cakes,… by Wilfred J. Fance (1 copies)
• Job descriptions for the confectionery industry (1 copies)

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