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Subject: Cookery
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Books under this subject
- Fast Food Nation by Eric Schlosser (7,085 copies)
- Better Homes and Gardens New Cook Book by Better Homes and Gardens (1,948 copies)
- A Cook's Tour: Global Adventures in Extreme Cuisines by Anthony Bourdain (1,457 copies)
- Garlic and Sapphires: The Secret Life of a Critic in… by Ruth Reichl (1,422 copies)
- What to Expect When You're Expecting by Arlene Eisenberg (1,420 copies)
- On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee (1,419 copies)
- How to Cook Everything: Simple Recipes for Great Food by Mark Bittman (1,362 copies)
- Tender at the Bone: Growing Up at the Table by Ruth Reichl (1,324 copies)
- Betty Crocker's Cookbook: Everything You Need to Know to… by Betty Crocker (936 copies)
- The Nasty Bits: Collected Varietal Cuts, Usable Trim,… by Anthony Bourdain (934 copies)
- Comfort Me with Apples: More Adventures at the Table by Ruth Reichl (917 copies)
- I'm Just Here for the Food: Food + Heat = Cooking by Alton Brown (889 copies)
- Nanny Ogg's Cookbook by Terry Pratchett (863 copies)
- The Art of Eating by M. F. K. Fisher (821 copies)
- How to Eat: The Pleasures and Principles of Good Food by Nigella Lawson (799 copies)
- Larousse Gastronomique by Prosper Montagné (743 copies)
- The Naked Chef by Jamie Oliver (718 copies)
- The Silver Palate Cookbook by Julee Rosso (673 copies)
- Feast: Food to Celebrate Life by Nigella Lawson (646 copies)
- The Naked Chef Takes Off by Jamie Oliver (632 copies)
- Diet for a Small Planet by Frances Moore Lappé (621 copies)
- Nigella Bites: From Family Meals to Elegant Dinners --… by Nigella Lawson (612 copies)
- The Way to Cook by Julia Child (525 copies)
- Cookwise: The Secrets of Cooking Revealed by Shirley O. Corriher (497 copies)
- Happy Days with the Naked Chef by Jamie Oliver (479 copies)
- Forever Summer (Style Network's) (Style Network's) by Nigella Lawson (478 copies)
- The Barefoot Contessa Cookbook by Ina Garten (458 copies)
- Nourishing Traditions by Sally Fallon (444 copies)
- The Gourmet Cookbook: More Than 1000 Recipes by John Willoughby (440 copies)
- Barefoot Contessa at Home: Everyday Recipes You'll Make… by Ina Garten (424 copies)
- The Kitchen Diaries: A Year in the Kitchen by Nigel Slater (413 copies)
- Jamie's Dinners: The Essential Family Cookbook by Jamie Oliver (405 copies)
- What Einstein Told His Cook: Kitchen Science Explained by Robert L. Wolke (394 copies)
- Jamie's Kitchen by Jamie Oliver (386 copies)
- Barefoot Contessa Family Style: Easy Ideas and Recipes That… by Ina Garten (384 copies)
- Home Cooking: A Writer in the Kitchen by Laurie Colwin (383 copies)
- The Encyclopedia of Country Living: An Old Fashioned Recipe… by Carla Emery (379 copies)
- The Silver Palate Good Times Cookbook by Julee Rosso (373 copies)
- The Gallery of Regrettable Food by James Lileks (329 copies)
- Crockery Cookery by Mable Hoffman (319 copies)
- The Apple Pie Tree by Zoe Hall (303 copies)
- Appetite by Nigel Slater (289 copies)
- An Omelette and a Glass of Wine (The Cook's Classic… by Elizabeth David (286 copies)
- Fit for Life by Harvey Diamond (285 copies)
- Barefoot Contessa Parties! Ideas and Recipes for Easy… by Ina Garten (285 copies)
- I'm Just Here for the Food: Version 2.0 by Alton Brown (274 copies)
- The Martha Stewart Cookbook: Collected Recipes for Every… by Martha Stewart (272 copies)
- More Home Cooking: A Writer Returns to the Kitchen by Laurie Colwin (252 copies)
- The Apprentice: My Life in the Kitchen by Jacques Pepin (251 copies)
- Nigel Slater's Real Food by Nigel Slater (249 copies)
( see all books )

