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Cookery, Italian (17)
Cookery, Italian (10)
Cookery, Italian › Northern style (4)
Food habits › Italy (3)
Food habits › Italy (3)
Cookery, Italian › Sicilian style (2)
Cookery, Italian › Southern style (1)
Liguria (Italy) › Social life and customs (1)
Cuoco napoletano (1)
Cookery, Italian › Tuscan style (1)
Cookery, Italian › History (1)
Related Tagmashes
Italy, cookbook (5)
cookbook, italy (4)
Italian, cooking (3)
Italy, cooking (3)
Italian, cookbook, cooking (3)
cooking, italy (3)
cookbook, cooking, italian (3)
cooking, italian (3)
Subject: Cookery › Italy
Sub-subjects
Cookery › Italy › Abruzzo (1 works)
Cookery › Italy › Campania (1 works)
Cookery › Italy › Early works to 1800 (1 works)
Cookery › Italy › Early works to 1800 (1 works)
Cookery › Italy › Emilia-Romagna (2 works)
Cookery › Italy › Florence (1 works)
Cookery › Italy › Friuli-Venezia Giulia (1 works)
Cookery › Italy › Genoa (1 works)
Cookery › Italy › Naples (2 works)
Cookery › Italy › Naples › Early works to 1800 (1 works)
Cookery › Italy › Periodicals (1 works)
Cookery › Italy › Piedmont (1 works)
Cookery › Italy › Puglia (1 works)
Cookery › Italy › Riviera (1 works)
Cookery › Italy › Rome (2 works)
Cookery › Italy › Sardinia (1 works)
Cookery › Italy › Sicily (3 works)
Cookery › Italy › Venice (1 works)
Books under this subject
- The De'Medici kitchen by Lorenza De'Medici (60 copies)
- Florence: Authentic Recipes Celebrating the Foods of the… by Lori De Mori (52 copies)
- The Art of Cooking: The First Modern Cookery Book… by Maestro Martino of Como (51 copies)
- Biba's Taste of Italy: Recipes from the Homes, Trattorie… by Biba Caggiano (47 copies)
- Naples at Table : Cooking in Campania by Arthur Schwartz (41 copies)
- The Neapolitan Recipe Collection: Cuoco Napoletano by Terence Peter Scully (36 copies)
- Foods of Sicily & Sardinia and the Smaller Islands by Giuliano Bugialli (32 copies)
- Nella Cucina: More Italian Cooking from the Host of Ciao… by Mary Ann Esposito (32 copies)
- La Terra Fortunata: The Splendid Food and Wine of Friuli… by Fred Plotkin (30 copies)
- Recipes from Paradise: Life & Food on the Italian Riviera by Fred Plotkin (27 copies)
- The Heart of Sicily: Recipes and Reminiscences of Regaleali… by Anna Tasca Lanza (24 copies)
- Diane Seed's Rome for All Seasons: A Cookbook by Diane Seed (23 copies)
- A Passion for Piedmont: Italy's Most Glorious Regional… by Matt Kramer (19 copies)
- In a Roman Kitchen: Timeless Recipes from the Eternal City by Jo Bettoja (19 copies)
- Guiliano Bugialli's Food of Naples and Campania by Giuliano Bugialli (17 copies)
- Flavors of Puglia by Nancy Harmon Jenkins (16 copies)
- Italy: A Culinary Journey by Gillian Hewitt (14 copies)
- La Cucina Veneziana by Gino Santin (13 copies)
- Sicily (Flavors of Italy , Vol 2, No 4) by Mariapaola Dettore (13 copies)
- Ciao Italia in Umbria: Recipes and Reflections from the… by Mary Ann Esposito (11 copies)
- La cucina ligure : i piatti tradizionali e quelli più… by Alessandro Molinari Pradelli (4 copies)
- La cucina dell'Emilia Romagna : alla scoperta di una delle… by Alessandro Molinari Pradelli (2 copies)
- La cucina tradizionale veneta : ricette, sapori, aromi noti… by Dino Coltro (1 copies)
- Italian cooking & living by Italian Cooking & Living (1 copies)