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Cookery (18)
Cookery (13)
Food habits › Australia › History (4)
Gastronomy › Anecdotes (4)
Gastronomy › Anecdotes (4)
Wild foods › Australia (4)
Australia › Social life and customs (3)
Cookery › Pacific Area (3)
Related Tagmashes
cooking, seafood (2)
Thai, cookbook (2)
Thai, cookery (2)
Thai, cooking (2)
Thai, food (2)
cooking, seasons (2)
capitalism, food (1)
Subject: Cookery, Australian
Sub-subjects
Cookery, Australian (59 works)
Cookery, Australian › Anecdotes (2 works)
Cookery, Australian › Anecdotes (2 works)
Cookery, Australian › Bibliography › Exhibitions (1 works)
Cookery, Australian › Congresses (8 works)
Cookery, Australian › Dictionaries (1 works)
Cookery, Australian › Dictionaries (1 works)
Cookery, Australian › Foreign influences (2 works)
Cookery, Australian › Foreign influences (2 works)
Cookery, Australian › History (5 works)
Cookery, Australian › History (1 works)
Cookery, Australian › Juvenile literature (1 works)
Cookery, Australian › Juvenile literature (1 works)
Cookery, Australian › Periodicals (1 works)
Cookery, Australian › Tasmania (1 works)
Cookery, Australian (38 works)
Books under this subject
- Maggie's Harvest by Maggie Beer (44 copies)
- Terrific Pacific Cookbook by Anya Von Bremzen (43 copies)
- Australia the Beautiful Cookbook by Elise Pascoe (33 copies)
- Australian Womens Weekly Cookbook by Ellen Sinclair (25 copies)
- The Australian heritage cookbook by Harper MacRae Australia Pty. Limited (23 copies)
- Maggie's Table by Maggie Beer (22 copies)
- Maggie's Farm (A Rathdowne Book) by Maggie Beer (21 copies)
- A Shared Table by Stephanie Alexander (19 copies)
- Great Vegetarian Food ("Australian Women's Weekly" Home… by Mary Coleman (17 copies)
- Fusions: A New Look at Australian Cooking by Martin Webb (16 copies)
- Cookery the Australian way by EM Barrowman (14 copies)
- Cookery the Australian way by Shirley M. Cameron (14 copies)
- Delicious: 5 of the Best (Delicious Magazine) by Valli Little (13 copies)
- Maggie's Orchard by Maggie Beer (13 copies)
- A Taste of Australia: The Bathers Pavilion Cookbook by Victoria Alexander (11 copies)
- Easy Australian Style Cookbook ("Australian Women's Weekly"… by Mary Coleman (9 copies)
- One Continuous Picnic: A History of Australian Eating by Michael Symons (9 copies)
- The Food of Australia: Contemporary Recipes from Australia"… by Stephanie Alexander (8 copies)
- Cooking with Colleen McCullough and Jean Easthope by Colleen McCullough (8 copies)
- Not-so-Humble Vegetables ("Australian Women's Weekly" Home… by Mary Coleman (8 copies)
- Wogfood by John Newton (7 copies)
- Cooking the Australian way by Elizabeth Germaine (6 copies)
- Belinda Jeffery's tried-and-true recipes by Belinda Jeffery (6 copies)
- Lamingtons and lemongrass : a whole world of food and… by Maeve O'Meara (6 copies)
- A gondola on the Murray : a passion for life, a passion for… by Stefano De Pieri (6 copies)
- Consuming Passions by Ian Parmenter (5 copies)
- Cooking with passion : the best from Consuming passions by Ian Parmenter (5 copies)
- Wild classics : traditional and easy recipes with a bush… by Juleigh Robins (5 copies)
- Matt Moran by Matt Moran (4 copies)
- Yesterday, Today and Tomorrow (Leri, Oggi, Domani) (4 copies)
- Australian bush cooking : easy and tempting recipes for the… by Cathy Savage (4 copies)
- Little Aussie cookbook. (4 copies)
- How to cook a galah : celebrating Australia's culinary… by Laurel Evelyn Dyson (4 copies)
- Modern Australian Food by Family Circle Step-by-step Series (4 copies)
- Commercial fish of Australia by Peter Pownall (4 copies)
- The Colonial cook book : for the many as well as for the… by Alison Burt (4 copies)
- Secret recipes : real food from Australian tables by Jacques Reymond (4 copies)
- Wild lime : cooking from the bushfood garden by Juleigh Robins (3 copies)
- Consuming passions : cooking with Ian Parmenter by Ian Parmenter (3 copies)
- The Convict recipe book (3 copies)
- Rabbit on a shovel : Aussies cooking around the campfire by Lummo (3 copies)
- Consuming passions : the complete collection by Ian Parmenter (3 copies)
- The Complete Australian Cookbook by Rene Gordon (3 copies)
- Edna's Table by Jennice Kersh (3 copies)
- Landmarks of Australian gastronomy : catalogue of an… by Paul Wilkins (2 copies)
- The Ellen Sinclair cookbook by Ellen Sinclair (2 copies)
- Mumma's kitchen : recipes and stories by George Papaellinas (2 copies)
- Simple flavours : Australian home cooking by Geoff Slattery (2 copies)
- Acquired tastes : celebrating Australia's culinary history by Colin Bannerman (2 copies)
- Campion & Curtis in the kitchen: essential recipes for the… by Allan Campion (2 copies)
( see all books )

