Subject: Cookery (Tofu)

Sub-subjects

Books under this subject

• This Can't Be Tofu!: 75 Recipes to Cook Something You Never… by Deborah Madison (148 copies)
• Book of Tofu by William Shurtleff (147 copies)
• The Ultimate Uncheese Cookbook: Delicious Dairy-Free… by Joanne Stepaniak (107 copies)
• Tofu Cookery by Louise Hagler (81 copies)
• Tofu Quick & Easy by Louise Hagler (33 copies)
• Giant Book Of Tofu Cooking: 350 Delicious & Healthful… by K. Lee Evans (32 copies)
• The Tofu Book: The New American Cuisine by John Paino (25 copies)
• 366 Healthful Ways to Cook Tofu and Other Meat Alternatives by Robin Robertson (19 copies)
• The Tofu Cookbook by Cathy Bauer (16 copies)
• Tofu, Tempeh, and Other Soy Delights by Camille Cusumano (12 copies)
• Tofu 1-2-3 by Maribeth Abrams (10 copies)
• Cook With Tofu by Christina Clarke (10 copies)
• Tofu Mania: Add Tofu to 120 of Your Favorite Dishes by Brita Housez (9 copies)
• Tofu Goes West: Recipes by Gary Landgrebe (8 copies)
• Tofu & Soyfoods Cookery by Peter Golbitz (8 copies)
• Tofu (Essential Kitchen Series) by Brigid Treloar (6 copies)
• The Burger Book by Honey Zisman (6 copies)
• The tofu cookbook : recipes for traditional and modern… by Junko Lampert (3 copies)
• The tao of tofu by Theresa Mok (1 copies)
• Juel Andersen's tofu kitchen by Juel Andersen (1 copies)
• The fragrant vegetable : simple vegetarian delicacies from… by Martin Stidham (1 copies)