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Related Subjects

Food History (11)

Food History (10)

Cookery History (7)

Cookery History (6)

Women History (6)

Food (6)

Women History Middle Ages, 500-1500 (6)

Dinners and dining History (4)

Gastronomy History (4)

Fasts and feasts History (4)

Dinners and dining History (4)

Gastronomy History (4)

Food (4)

Food History Juvenile literature (4)

Social history Medieval, 500-1500 (3)

Aliments Christianisme (3)

Habitudes alimentaires Histoire (3)

Social history (3)

Food habits Juvenile literature (3)

Food Juvenile literature (3)

Food Religious aspects Christianity (3)

Femmes Histoire (3)

Alimentos Cristianismo (3)

Food Religious aspects Christianity History of doctrines Middle Ages, 600-1500 (3)

Hábitos alimenticios Historia (3)

Christendom (3)

Vrouwen (3)

Food Juvenile literature (3)

Voedingsgewoonten (3)

Food History of doctrines (3)

Historia social (3)

Food habits Juvenile literature (3)

Menus (2)

Fasts and feasts History (2)

Prehistoric peoples Food (2)

Food habits (2)

Menus (2)

Food habits Psychological aspects (2)

Civilization, Ancient (2)

Jews History (2)

Food habits Psychological aspects (2)

Civilization, Ancient (2)

Animals Symbolic aspects (1)

Jews Dietary laws (1)

Human evolution (1)

Cookery History Exhibitions (1)

Food crops Congresses (1)

Tableware History Juvenile literature (1)

Eating customs History (1)

African Americans Food Juvenile literature (1)

Drinking customs History (1)

Animals Symbolic aspects (1)

Jews Dietary laws (1)

Ethnobotany (1)

Judaism Relations Christianity (1)

Swine Social aspects (1)

Christians Food History (1)

Social evolution (1)

Food History Congresses (1)

Food Congresses (1)

Flatware History Juvenile literature (1)

Food supply History Juvenile literature (1)

Jackson, Jeraldine, 1932- Juvenile literature (1)

Food habits (1)

Diet History (1)

Christianity and other religions Judaism (1)

Swine Social aspects (1)

Drinking customs History 19th century (1)

Wild plants, Edible (1)

Christianity and other religions Judaism (1)

Cookery (Pork) (1)

Food Symbolic aspects (1)

Food crops History Congresses (1)

Cookery Congresses (1)

Tableware History (1)

African American cookery History Juvenile literature (1)

Jackson, Jeraldine, 1932- Childhood and youth (1)

Recipes (1)

Swine Folklore (1)

Blood accusation (1)

Food in art History 19th century (1)

Materia medica, Vegetable (1)

Swine Folklore (1)

Jews Food History (1)

Food Religious aspects (1)

Cookery History Congresses (1)

Food habits Congresses (1)

Flatware History (1)

African Americans Social life and customs Juvenile literature (1)

African Americans Biography (1)

Food Social aspects (1)

Judaism Christianity (1)

Cookery (Pork) (1)

(show more)

Subject: Food habits History

Sub-subjects

Food habits History (12 works)

Food habits History 19th century (1 works)

Food habits History 20th century (1 works)

Food habits History Congresses (1 works)

Food habits History Exhibitions (1 works)

Food habits History Juvenile literature (3 works)

Food habits History To 1500 (2 works)

Food habits History (17 works)

(show all 8 subjects)

Books under this subject

 

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