Related tags
Related Subjects
Food habits › United States (12)
Food (6)
Food Habits (4)
Diet (4)
Food habits › United States (4)
Nutrition policy › United States (4)
Toxicology › Popular works (3)
Nutrition policy › United States (3)
Agriculture › Economic aspects › United States (3)
Agriculture › United States. › Economic aspects (3)
Grocery shopping › United States (3)
United States (2)
Subject: Food industry and trade › United States
Sub-subjects
Food industry and trade › United States (13 works)
Food industry and trade › United States › Biography (1 works)
Food industry and trade › United States › Congresses (1 works)
Food industry and trade › United States › Congresses (1 works)
Food industry and trade › United States › Corrupt practices › Popular works (1 works)
Food industry and trade › United States › Directories (3 works)
Food industry and trade › United States › Directories (1 works)
Food industry and trade › United States › History (1 works)
Food industry and trade › United States › History (2 works)
Food industry and trade › United States › Periodicals (1 works)
Food industry and trade › United States › Political activity (3 works)
Food industry and trade › United States › Quality control (1 works)
Food industry and trade › United States (7 works)
Food industry and trade › United States. › Corrupt practices (1 works)
Food industry and trade › United States. › Government policy (1 works)
Food industry and trade › United States. › Political aspects (1 works)
Books under this subject
- Fast Food Nation by Eric Schlosser (7,108 copies)
- Food Politics: How the Food Industry Influences Nutrition… by Marion Nestle (350 copies)
- The Gospel of Food: Everything You Think You Know About… by Barry Glassner (119 copies)
- The Hundred-Year Lie: How to Protect Yourself from the… by Randall Fitzgerald (66 copies)
- Diet for a Dead Planet: Big Business and the Coming Food… by Christopher D. Cook (57 copies)
- Can You Trust a Tomato in January? by Vince Staten (48 copies)
- Food Finds: America's Best Local Foods and the People Who… by Allison Engel (46 copies)
- Lords of the Harvest: Biotech, Big Money, and the Future of… by Daniel Charles (43 copies)
- Food Fight by Kelly D. Brownell (36 copies)
- Appetite for Change: How the Counterculture Took on the… by Warren James Belasco (31 copies)
- Rats in the Grain: The Dirty Tricks and Trials of Archer… by James B. Lieber (11 copies)
- Together at the Table: Sustainability And Sustenance in the… by Patricia Allen (8 copies)
- From Kitchen to Market: Selling Your Gourmet Food Specialty by Stephen F. Hall (7 copies)
- America's Favorite Food: The Story of Campbell Soup Company by Douglas Collins (7 copies)
- Linda Eckhardt's Great Food Catalog: Linda Eckhardt's Great… by Linda West Eckhardt (7 copies)
- Eat Your Heart Out by Jim Hightower (6 copies)
- Fed Up: The Food Forces That Make You Fat, Sick, and Poor by Brett Silverstein (5 copies)
- Chicken Little, Tomato Sauce and Agriculture: Who Will… by Joan Dye Gussow (5 copies)
- Fighting the food giants by Paul A. Stitt (3 copies)
- Trading the Future: Farm exports and the concentration of… by James Wessel (3 copies)
- The Food Industry Wars: Marketing Triumphs and Blunders by Ronald D. Michman (2 copies)
- What ever happened to mom's apple pie? by John Keats (2 copies)
- Cornflake crusade by Gerald Carson (2 copies)
- Food--from farm to table by Jack Hayes (2 copies)
- Food and agricultural markets : the quiet revolution by Lyle P. Schertz (1 copies)
- Economic efficiency in agricultural and food marketing by Richard L. Kilmer (1 copies)
- The mail order food guide by Ann Tilson (1 copies)
- Duncan Hines : the man behind the cake mix by Louis Hatchett (1 copies)
- Lawry's Foods, Inc. : a blending of dreams by Richard N. Frank (1 copies)
- FoodReview (1 copies)