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Food habits (16)
Ethnic groups (12)
Food habits (10)
Evolution (8)
Ethnic groups (8)
Nutrition (6)
Health Food (6)
Audiobooks (4)
Globalization (4)
Evolution (4)
Related Tagmashes
food, sustainability (11)
food writing, read in 2007 (9)
food, politics (9)
food, science (9)
food, vegetables (9)
Subject: Food preferences
Sub-subjects
Food preferences (6 works)
Food Preferences (5 works)
Food preferences › Australia (1 works)
Food preferences › Congresses (1 works)
Food preferences › England › History › 16th century (1 works)
Food preferences › England › History (1 works)
Food Preferences › ethnology (1 works)
Food preferences › Great Britain › History (13 works)
Food preferences › History › Congresses (1 works)
Food preferences › Popular works (1 works)
Food preferences › Psychological aspects (1 works)
Food preferences › United States (1 works)
Food preferences › United States (2 works)
Food Preferences (4 works)
Food preferences (6 works)
Food preferences in children (1 works)
Books under this subject
- The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan (5,646 copies)
- The Art of Simple Food: Notes, Lessons, and Recipes from a… by Alice Waters (378 copies)
- The Way We Eat: Why Our Food Choices Matter by Peter Singer (360 copies)
- The Gospel of Food: Everything You Think You Know About… by Barry Glassner (118 copies)
- Food and Feast in Medieval England by P. W. Hammond (69 copies)
- Food and Feast in Tudor England by Alison Sim (57 copies)
- Why Some Like It Hot: Food, Genes, and Cultural Diversity by Gary Paul Nabhan (53 copies)
- Everything I Ate: A Year in the Life of My Mouth by Tucker Shaw (42 copies)
- The Sex Life of Food: When Body and Soul Meet to Eat by Bunny Crumpacker (34 copies)
- Way to Eat: A Six-Step Path to Lifelong Weight Control by David L. Katz (23 copies)
- Coping with a Picky Eater : A Guide for the Perplexed… by William G. Wilkoff (15 copies)
- The Psychology of Eating and Drinking: 3rd Edition by A. W. Logue (15 copies)
- A Taco Testimony: Meditations on Family, Food and Culture by Denise Chavez (9 copies)
- Eating Between the Lines by Rebecca Huntley (8 copies)
- Edible Medicines: An Ethnopharmacology of Food by Nina L. Etkin (4 copies)
- The Cultural Politics of Food and Eating (3 copies)
- Nutritional implications of macronutrient substitutes by G. Harvey Anderson (1 copies)
- Nurture : proceedings of the Oxford Symposium on Food and… by Richard Hosking (1 copies)

