Related tags
Related Subjects
Women food writers › United States › Biography (4)
Women food writers › United States › Biography (4)
Cookery (2)
Women food writers › History (2)
Women Food writers › United States (2)
Cookery (2)
Fisher, M. F. K. (Mary Frances Kennedy), 1908-1992 (2)
Domestic fiction (2)
Women Food writers › United States (2)
Sheraton, Mimi (2)
Women food writers › History (2)
Cookery › Literary collections (1)
Food writers › United States › Biography (1)
Related Tagmashes
cooking, memoir, restaurants (5)
food, memoir (4)
anthology, food (4)
essays, food (4)
historic, women (2)
Subject: Food writing
Sub-subjects
Food writing (7 works)
Food writing › Fiction (1 works)
Food writing › History (1 works)
Food writing › History (1 works)
Food writing (6 works)
Food writing Fiction (3 works)
Books under this subject
- Choice Cuts: A Savory Selection of Food Writing from Around… by Mark Kurlansky (205 copies)
- The Quilter's Kitchen by Jennifer Chiaverini (146 copies)
- Fork It Over: The Intrepid Adventures of a Professional… by Alan Richman (124 copies)
- Will Write for Food: The Complete Guide to Writing… by Dianne Jacob (120 copies)
- Eating My Words: An Appetite For Life by Mimi Sheraton (115 copies)
- The Man Who Ate the World: In Search of the Perfect Dinner by Jay Rayner (101 copies)
- Eat My Words: Reading Women's Lives Through the Cookbooks… by Janet Theophano (84 copies)
- Women Who Eat: A New Generation on the Glory of Food (Live… by Leslie Miller (53 copies)
- Cornbread Nation 1: The Best of Southern Food Writing by John Egerton (46 copies)
- Recipes Into Type: A Handbook for Cookbook Writers and… by Joan Whitman (24 copies)
- A Stew or a Story: An Assortment of Short Works by M.F.K.… by Joan Reardon (7 copies)