Subject: Menus

Sub-subjects

Books under this subject

• How to Cook Everything Vegetarian: Simple Meatless Recipes… by Mark Bittman (478 copies)
• Barefoot Contessa at Home: Everyday Recipes You'll Make… by Ina Garten (424 copies)
• The Classic Italian Cookbook by Marcella Hazan (288 copies)
• Still Life With Menu Cookbook by Mollie Katzen (239 copies)
• Encyclopedia Brown Takes the Cake! by Donald J. Sobol (231 copies)
• Once-A-Month Cooking: A Time-Saving, Budget-Stretching Plan… by Mimi Wilson (187 copies)
• In the Devil's Garden: A Sinful History of Forbidden Food by Stewart Lee Allen (179 copies)
• Martha Stewart's Quick Cook by Martha Stewart (148 copies)
• Julia Child & Company by Julia Child (147 copies)
• Culinary Arts Institute Encyclopedic Cookbook by Ruth Berolzheimer (145 copies)
• Breakfast Book by Marion Cunningham (139 copies)
• Get Togethers: Rachel Ray 30-Minute Meals by Rachael Ray (134 copies)
• Paula Deen Celebrates!: Best Dishes and Best Wishes for the… by Paula Deen (121 copies)
• Betty Crocker's Dinner For Two Cook Book by Betty Crocker (119 copies)
• French Cooking in Ten Minutes: Adapting to the Rhythm of… by Edouard de Pomiane (110 copies)
• Chez Panisse Cooking by Paul Bertolli (109 copies)
• Julia Child & More Company by Julia Child (99 copies)
• James Beard's Menus for Entertaining by James Beard (91 copies)
• The Jewish Holiday Kitchen: 250 Recipes from Around the… by Joan Nathan (84 copies)
• A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for… by Jack Bishop (82 copies)
• Frida's Fiestas: Recipes and Reminiscences of Life with… by Guadalupe Rivera Marín (82 copies)
• Martha Stewart's Menus for Entertaining by Martha Stewart (78 copies)
• A Platter of Figs and Other Recipes by David Tanis (74 copies)
• Having Tea: Recipes & Table Settings by Tricia Foley (74 copies)
• Williams Sonoma Complete Entertaining Cookbook by Joyce Esersky Goldstein (73 copies)
• The French Menu Cookbook: The Food and Wine of… by Richard Olney (72 copies)
• Linda's Kitchen: Simple and Inspiring Recipes for Meatless… by Linda McCartney (70 copies)
• The Madhur Jaffrey Cookbook: Over 650 Indian, Vegetarian… by Madhur Jaffrey (66 copies)
• Celebrate! by Sheila Lukins (64 copies)
• Simple Vegetarian Pleasures by Jeanne Lemlin (63 copies)
• Keep It Simple by Marian Burros (59 copies)
• Betty Crocker's New Dinner for Two Cook Book by Betty Crocker (58 copies)
• Linda McCartney on Tour: Over 200 Meat-Free Dishes from… by Linda McCartney (57 copies)
• Vegetarian Express : Easy, Tasty, and Healthy Menus in 28… by Nava Atlas (55 copies)
• Jacques Pepin's Table: The Complete Today's Gourmet by Jacques Pepin (54 copies)
• The Elements of Taste by Gray Kunz (54 copies)
• In the Kennedy Style: Magical Evenings in the Kennedy White… by Letitia Baldrige (53 copies)
• Weight Watchers' Quick and Easy Cookbook by Weight Watchers International (50 copies)
• Southern living party cookbook; complete menus and… by Celia Marks (50 copies)
• The Conran Cookbook by Terence Conran (49 copies)
• What to Have for Dinner: 32 Easy Menus for Every Night of… by Martha Stewart (46 copies)
• Julia Child's Menu Cookbook by Julia Child (45 copies)
• Vegetarian Celebrations: Festive Menus for Holidays & Other… by Nava Atlas (45 copies)
• The Best of Gourmet: A Year of Celebrations (20th… by Gourmet Magazine Editors (45 copies)
• The Wine Lover's Cookbook: Great Recipes for the Perfect… by Sid Goldstein (45 copies)
• Cooking for Healthy Living by Jane Fonda (44 copies)
• Great Parties: The Best of Martha Stewart Living by Martha Stewart (44 copies)
• Good Things for Easy Entertaining: The Best of Martha… by Martha Stewart (43 copies)
• Jacques Pepin's Kitchen: Cooking With Claudine (Jacques… by Jacques Pepin (42 copies)
• You've Got It Made: Make-Ahead Meals for the Family and for… by Marian Burros (42 copies)

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