Subject: Salads

Sub-subjects

Books under this subject

• Moosewood Restaurant Daily Special: More Than 275 Recipes… by Moosewood Collective (194 copies)
• Dairy Hollow House Soup & Bread Cookbook by Crescent Dragonwagon (159 copies)
• Once Upon a Tart . . .: Soups, Salads, Muffins, and More by Frank Mentesana (99 copies)
• Salads by Time-Life Books (84 copies)
• The Williams-Sonoma Collection: Salad by Georgeanne Brennan (61 copies)
• Better Homes and Gardens Salad Book by Better Homes and Gardens (58 copies)
• Salads by Emanuela Stucchi Prinetti (50 copies)
• Salads - Food Writers' Favorites (Quick & Easy Recipes) by Barbara Gibbs Ostmann (49 copies)
• Best American Side Dishes by Cook's Illustrated Magazine (43 copies)
• Twelve Months of Monastery Salads: 200 Divine Recipes for… by Victor-Antoine d'Avila-Latourrette (35 copies)
• The Art of Salad Making by Carol Truax (32 copies)
• Mediterranean Fresh: A Compendium of One-Plate Salad Meals… by Joyce Goldstein (31 copies)
• Better Homes and Gardens All-Time Favorite Salad Recipes by Gerald M. Knox (31 copies)
• James McNair's Salads by James McNair (30 copies)
• The Salad Garden by Joy Larkcom (29 copies)
• The Gardens For All Book Of Tomatoes (the Gardens For All… by Dick Raymond (26 copies)
• Gardener Cook by Christopher Lloyd (26 copies)
• California Pizza Kitchen Pasta, Salads, Soups, And Sides by Larry Flax (26 copies)
• McCall's Book of Wonderful One-Dish Meals by Kay Sullivan (23 copies)
• Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups,… by Ken Haedrich (23 copies)
• Soups, Salads & Starters: the Best of Williams-Sonoma… by Williams-Sonoma (22 copies)
• Chicken Salad: 50 Favorite Recipes by Barbara Lauterbach (21 copies)
• Salad Days: Main Course Salads for a First Class Meal by Marcel Desaulniers (20 copies)
• Salad Herbs: Library of Culinary Arts by Jill Norman (18 copies)
• Pasta Salad Book by Nina Graybill (17 copies)
• Insalate: Authentic Italian Salads for All Seasons by Susan Simon (17 copies)
• The Book of Salads by Lorna Rhodes (17 copies)
• Menus a Trois: The Soup, Bread and Salad Cookbook by Julia Older (17 copies)
• Cool Food by Anon (17 copies)
• The Edible Salad Garden (Edible Garden Series) by Rosalind Creasy (16 copies)
• Salads by Maryanne Blacker (15 copies)
• Acetaria: A Discourse of Sallets by John Evelyn (15 copies)
• Vegetables, Salads & Grains (The Best of Food & Wine) by Loretta M. Sala (14 copies)
• The book of salads : an international collection of recipes by Sonia Uvezian (14 copies)
• Joy of Cooking: All About Salads & Dressings by Irma S. Rombauer (13 copies)
• The Salads cookbook by Southern Living (13 copies)
• Salads: Fresh and Flavorful Recipes - All Year Round by Elsa Petersen-Schepelern (12 copies)
• Simple Essentials Salads and Vegetables by Donna Hay (11 copies)
• Salads (Wonderful ways to prepare) by Jo Ann Shirley (11 copies)
• The Gardens For All Book of Lettuce and Greens by Dick Raymond (10 copies)
• Salads, sandwiches and chafing-dish dainties by Janet McKenzie Hill (10 copies)
• Betty Crocker's Salads by Betty Crocker (10 copies)
• Quick-Toss Salad Meals by Better Homes and Gardens (8 copies)
• Salads ("Australian Women's Weekly" Home Library) by Mary Coleman (8 copies)
• Fabulous Salads by Family Circle Step-by-step Series (8 copies)
• 500 Delicious Salads by Ruth Berolzheimer (8 copies)
• 50 Ways With Salads by Katharine Blakemore (7 copies)
• The Bakery Lane Soup Bowl cookbook by Marge Mitchell (7 copies)
• Sensational Salad Recipes (Hawthorn Mini Series) (7 copies)
• Summer Salads ("Australian Women's Weekly") by Pamela Clark (7 copies)

( see all books )