Tag: Western Cuisine

Includes: western cuisine, Western Cuisine, Western cuisine (what?)

Tag and its aliases used 43 times by 3 members.

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Most often tagged Western Cuisine

1–25 of 43 ( next )

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Come and Git' It 2 by Bonnie Beers (1 times)
The Silver Spoon by Phaidon Press (1 times)
The Christmas Candy Book by Lou Seibert (1 times)
One Year at "Books for Cooks" ("Books for Cooks") by Selina Snow (1 times)
Pasta: 100 Best Recipes by Linda Doeser (1 times)
Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques w by Jeni Wright (1 times)
The Cooking Club cookbook : six friends show you how to bake, broil, and bond (1 times)
Sydney Food by Bill Granger (1 times)
Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill by Frank Stitt (1 times)
American Cooking: The Great West by Jonathan Norton Leonard (1 times)
Truffles, Candies, and Confections: Techniques and Recipes for Candymaking by Carole Bloom (1 times)
The Art of Chocolate: Techniques and Recipes for Simply Spectacular Desserts and Confec tions by Elaine Gonzalez (1 times)
Great Cookies: Secrets to Sensational Sweets by Carole Walter (1 times)
The Professional Chef by The Culinary Institute of America (1 times)
Oh Fudge!: A Celebration of America's Favorite Candy by Lee Edwards Benning (1 times)
While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta by Andrew Schloss (1 times)
Cocina de la Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens by Marilyn Tausend (1 times)
Weight Watchers New Complete Cookbook by Weight Watchers (1 times)
Bills Food by Bill Granger (1 times)
The Working Stiff Cookbook: Great Food! Easy Recipes! by Bob Sloan (1 times)
Bistro Cooking at Home by Gordon Hamersley (1 times)
Larousse Gastronomique by Prosper Montagné (1 times)
The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook by King Arthur Flour (1 times)
Chocolate On The Brain : Foolproof Recipes for Unrepentant Chocoholics by Kevin Mills (1 times)
The New York Times 60-Minute Gourmet by Pierre Franey (1 times)

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Using the tag Western Cuisine

samantha (41), dlantz (1), jacks (1)

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