Fannie Farmer Baking Cookbook by Marion Cunningham

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Fannie Farmer Baking Cookbook

by Marion Cunningham

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159	2	38,068	(4.25)	2

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▾Book information

Info:	Knopf (1984), Edition: 1st, Hardcover, 624 pages
Member:	DeanKnight
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Tags:	cookbook, baking, marion cunningham

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Very basic, good to have around, but very predictable. (

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dianaleez | Feb 20, 2009 |

Probably the best baking book I've ever seen. Easy to use, with thorough intstructions and information. My kids are enjoying this book too, and refer to it often. (

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abecedarian | Nov 30, 2005 |

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Amazon.com Product Description (ISBN 0517148293, Hardcover)

A superb collection of more than 800 recipes drawn from both America's rich past and new culinary discoveries. It's the Bible of baking, considered by many as the most thorough baking book on the market. The highly readable, easy-to-follow text explains the whys and hows of baking and makes it easy for even the beginner to achieve delicious results in the kitchen. Line drawings throughout.

(retrieved from Amazon Tue, 05 Jan 2010 21:32:26 -0500)

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