Bite By Bite: 100 Stylish Little Plates You Can Make for Any Party

by Peter Callahan

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2012 (1) American (1) appetizers (3) Carnegie Library of Pittsburgh (1) catering (1) cookbook (3) cookery (1) cooking (1) decorating (1) entertaining (1) hors d'ouevres (1) non-fiction (4) October 2011 (1) parties (2) small plates (1) Teeny-tiny cuisine (1)

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Shares ideas for bite-sized and finger foods appropriate for any kind of party, combining recipes with variations and shortcuts in a volume that includes such options as tuna tartare in ice-cream cones, shrimp cocktail lollipops, and miniature grilled-cheese sandwiches.… (more)