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Chocolate Chocolate: The True Story of Two…
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Chocolate Chocolate: The True Story of Two Sisters, Tons of Treats, and…

by Frances Park, Ginger Park

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» See also 4 mentions

Showing 4 of 4
When their father died of a stroke while on vacation, the Park sisters were left adrift. They were in their twenties, and still living at home in suburban Virginia with their mother when they decided to use the inheritance their father had left them to open a boutique specializing in high-end chocolates. This is the story of that “little shop that could,” and of the bond between two sisters.

It’s a charming memoir, but I found it repetitious. While I admit to self-medicating with chocolate, reading about that in chapter after chapter is less satisfying. Co-authored by the two sisters, it is also written in an oddly first-person-plural style combined with third-person references. So they’ll write something along the lines of “We were excited…” Followed by “Francie gave the customer…” I honestly don’t know how else they might have written it, as co-authors, but for me, it just didn’t flow.

Still, they have an interesting story to tell, and I really likeved their relationship with their mother and with their customers. ( )
  BookConcierge | Dec 4, 2017 |
This book was delicious! The story of 2 sisters and the chocolate shop that was their dream. ( )
  mlake | Apr 28, 2015 |
Chocolate, Chocolate is a sweet, true story about two sisters who dream of opening a chocolate store in Washington D.C. When their father dies unexpectedly just as he is about to achieve his lifelong goals, Ginger and Frances are devastated. With the small savings he leaves them they work to realize their own goal of opening a sweets stop, but it turns out to be a little harder than they expect. First they must find the perfect, jewel box storefront, but the landlord turns out to be the Evil Empire. Then they hire a charming, cheap, and ultimately useless contractor who swindles them. As they bravely open anyway Ginger and Frances find themselves in an all too often empty store with the shelves literally crashing to the floor around them and huge cracks appearing in the floor. But the two are determined to honor their father and, together, they believe the magic of chocolate will pull them through.

What really makes this cute little book are the characters constantly wandering in and out of Chocolate, Chocolate. It quickly becomes clear that the sisters like their customers almost as much as they like their chocolate! The endearing vignettes of the various people they meet and befriend are enough to make anyone envy the girls their profession. As Kahlua Lady, the Bulldog, and Our Girl Friday come and go Ginger and Frances rent a typewritter and begin writing their stories in between helping customers. Its a charming picture that they create and reading the book is like being invited to join in the fun. Chocolate, Chocolate is a sweet, feel good, easy read that goes down as smooth as a House Truffle! ( )
  frisbeesage | Jun 6, 2011 |
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Author nameRoleType of authorWork?Status
Frances Parkprimary authorall editionscalculated
Park, Gingermain authorall editionsconfirmed
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Amazon.com Product Description (ISBN 0312652933, Hardcover)

When their beloved father died suddenly, authors Frances and Ginger Park (To Swim Across the World) comforted themselves with chocolates and mused on opening a confectionery shop with their small inheritance. The idea felt right to them--"a shop our late father would've loved just by virtue of its contents: chocolates and daughters"--and despite their inexperience, they decide to go for it, with their mother as silent partner. In 1984, on the day f their Washington, D.C., store, named Chocolate Chocolate, opened, they already were beset with difficulties, from crumbling walls and cracking floors installed by a shoddy, shady contractor to trying to conjure strategies to gain attention and sales. Bit by bit, their clientele grows; the sisters write fondly and often humorously of the recurring characters in their new, chocolate-centric lives, from favorite customers to the kooky sales rep who becomes an employee and dear friend. They easily move between musings on friendship and family, all the while offering inspiration and valuable lessons for budding entrepreneurs. The recipe for their house truffle rounds out this appealing, engaging memoir that's sure to appeal to a range of readers, chocoholics or not. --Publishers Weekly

(retrieved from Amazon Thu, 12 Mar 2015 18:20:46 -0400)

The sister co-owners of a chocolate shop recount their efforts to open and run the store, an endeavor marked by formidable practical challenges, their Asian-American heritage, and the personal stories of customers from all walks of life.

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