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Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating by Walter Willett
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Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy…

by M.D. Walter C. Willett (otherwise under Walter Willett)

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286319,501 (4.08)None
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Free Press (2005), Edition: 1, Paperback, 352 pages

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Informative and well documented. You will leave the book with an understanding of the impact of dietary choices on your health and life style. I am not much on the receipes, but the knowledge of healthy eating (why and what) has made a difference. It is an easy and enjoyable read. brooksbooks wrote "if you only read one diet book - this should be the one." Cannot make that statement, but of the dietary books I've read, this is my choice. ( )
  richardbsmith | May 12, 2009 |
Excellent book backed up by scientific research by Dr. Walter Willett.
  brooksbooks | Feb 7, 2007 |
If you only read one diet book - this should be the one. The main focus of the book is not a diet per se, but rather enabling the reader to critically interpret new report on other diets - particularly those based diets from elsewhere in the world. The author also uses large data sets from his own research the Harvard School of Public Health to describe trends in diet in diet and health. At the end of the day, it is calories in and calories out - but he does a good job of describing why. ( )
  piefuchs | Dec 1, 2006 |
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Healthy eating pyramid

Walter Willett

Book description

Amazon.com Amazon.com's Best of 2001 (ISBN 0684863375, Hardcover)

Aimed at nothing less than totally restructuring the diets of Americans, Eat, Drink, and Be Healthy may well accomplish its goal. Dr. Walter C. Willett gets off to a roaring start by totally dismantling one of the largest icons in health today: the USDA Food Pyramid that we all learn in elementary school. He blames many of the pyramid's recommendations--6 to 11 servings of carbohydrates, all fats used sparingly--for much of the current wave of obesity. At first this may read differently than any diet book, but Willett also makes a crucial, rarely mentioned point about this icon: "The thing to keep in mind about the USDA Pyramid is that it comes from the Department of Agriculture, the agency responsible for promoting American agriculture, not from the agencies established to monitor and protect our health." It's no wonder that dairy products and American-grown grains such as wheat and corn figure so prominently in the USDA's recommendations.

Willett's own simple pyramid has several benefits over the traditional format. His information is up-to-date, and you won't find recommendations that come from special-interest groups. His ideas are nothing radical--if we eat more vegetables and complex carbohydrates (no, potatoes are not complex), emphasize healthy fats, and enjoy small amounts of a tremendous variety of food, we will be healthier. You'll find some surprises as well, such as doubts about the overall benefits of soy (unless you're willing to eat a pound and a half of tofu a day), and that nuts, with their "good" fat content, are a terrific snack. Relying on research rather than anecdotes, this is a solidly written nutritional guide that will show you the real story behind how food is digested, from the glycemic index for carbs to the wisdom of adding a multivitamin to your diet. Willett combines research with matter-of-fact language and a no-nonsense tone that turns academic studies into easily understandable suggestions for living. --Jill Lightner

(retrieved from Amazon Fri, 24 Apr 2009 07:58:12 -0400)

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