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The art of Indian cuisine : everyday menus, feasts, and holiday banquets (edition 1974)
The Art of Indian Cuisine: Everyday Menus, Feasts, and Holiday Banquets by Pranati Sen Gupta
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Amazon.com Product Description (ISBN 0801503663, Hardcover)Indian cooking is tastefully unique and increditably diverse. Without compromising authenticity, the author has adapted almost two hundred receipes of both familar and gourmet -- many previously unavailable in the US -- for proparation in a modern western kitchen with locally available ingredients. For the initiate, the author has included, a comprehensive listing of spices and seasonings, their preparation, possible substitutions, receipes for basic Indian ingredients, and a glossary of Indian cooking.
(retrieved from Amazon Thu, 12 Mar 2015 18:07:35 -0400)
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