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Amazon.com Product Description (ISBN 0895864762, Paperback)
A professional chef shares his secrets for creating exciting, attractive garnishes and food sculptures. Covers all aspects of formal food presentation, including how to draw, sculpt and build with fruit and vegetables, lay out a buffet table, arrange food on platters, chocolate artistry and more. Full-color photographs. (retrieved from Amazon Tue, 07 Oct 2008 01:43:43 -0400) |
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