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Loading... Home Cheese Making: Recipes for 75 Delicious Cheesesby Ricki Carroll
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will love Sign up for LibraryThing to find out whether you'll like this book. The best. This book started me on a new phase of my life! I now enjoy planning which cheese I will be making during my free time. (  ) katet | Apr 3, 2009 |  This is THE book on home cheese making. I've looked around for others, but most of them are outdated and require large amounts of milk. Mentioned in "Animal, Vegetable, Miracle." ( ) ShawnMarie | Dec 25, 2008 | Great book. I have made the mozzerella and just ordered cultures to make cream cheese plus a couple of other soft cheeses. Cheesemaking is great fun - like a science experiment. Lindytoo | Jul 21, 2008 | My wife has made numerous fabulous cheeses using this book, which has become the dominant reference for this purpose in our kitchen. Very good. ( ) ztutz | Jul 1, 2008 | Cheese Grommit! It's not as hard as it seems - but then again, it's not as easy as they make it out to be either. You can't win for losing I guess. snickerpants | Mar 29, 2008 |  no reviews | add a review
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