Click on a thumbnail to go to Google Books.
The Bold Vegetarian: 150 Inspired International Recipes
by B. Kirchner
No current Talk conversations about this book.
References to this work on external resources.
Wikipedia in English
Amazon.com Amazon.com Review (ISBN 0060950560, Paperback)This is true fusion cooking, mixing elements of Vietnamese, Portuguese, Turkish, Italian, French, Chinese, Indian, and American cuisines. Italian tortellini is tossed with Thai curry paste and coconut milk. Kale-Apple Soup brings together earthy Chinese and tart American ingredients. Sweet-and-Sour Cabbage seems German, but features an Indian Peanut Sauce. Greek orzo is mixed with raisins, onions, and garlic and stuffed into a New England maple squash.
(retrieved from Amazon Mon, 30 Sep 2013 14:01:41 -0400)
No library descriptions found.
Is this you?
Become a LibraryThing Author.