More Than Grilled Cheese and Tomato Soup is truly one of a kind, far more than you would ever expect from a cookbook. Histories of five select restaurants on Maycly and stories about their chukkon or wightling owners, along with menus and a multitude of captioned photos and illustrations, provide entertainment before, during, and after food preparation. This cookbook can be used by anyone from kids to codgers. The recipes cover the gamut from fun to fancy, garden-variety to gourmet, and kitchen to camp out. There are recipes especially for kids to make and eat, meat and meatless recipes, and even recipes you can make for your pets! EVERY RECIPE can be MADE AND EATEN right here ON EARTH. You say you have not read HIIDDEN EARTH, Vol. 1, MAYCLY? No problem. Just spend a moment thumbing through More Than Grilled Cheese and Tomato Soup, and I guarantee you will be hooked when you discover such recipes as Slop in a Pot, Best Darn Brownies...EVER!, Gramma Hildas Peanut Butter and Honey Doggie Delights, or Focaccia Fantastique! (Not all menu items appear as recipes.) ( )