|
Loading... Food Network Favorites: Recipes from Our All-Star Chefsby Food Network
LibraryThing recommendationsMember recommendationsLoading...
won't like
will probably not like
will probably like
will like
will love Sign up for LibraryThing to find out whether you'll like this book. no reviews | add a review
References to this work on external resources.
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Book description |
|
More than 120 of the best restaurant-quality recipes that can easily be prepared in home kitchens.
All of the characteristics culinary fans have come to expect from Food Network—great recipes, reliable cooking tips, and easy-to-understand instructions.
Behind-the-scenes back-kitchen chit chat with some of the world’s hottest chefs.
Question-and-answer sessions with each chef about his or her passion for food, favorite ingredients, and secret vices.
Exclusive photos of the all-star chefs taping shows on-stage at the Food Network studios put readers in the kitchen with their favorite television personalities.
Numerous how-to photos and detailed text guarantee recipe success every time.
(retrieved from Amazon Fri, 24 Apr 2009 07:58:04 -0400)
The first test round has been closed. Visit the Open Shelves Classification group for details.
Quick Links |
| Ebooks | Audio | Swap |
| — | — | 0/146 |
Well, it was kind of fun, but honestly, there's only about 6-8 recipes in this book that I would make. The best ones are from the noted TV chef, Food Network Kitchens. That's right - the support staff. I think I will try making English muffins from Alton Brown's recipe. But most of the rest are so complicated or require weird ingredients that may be yummy, but are not available where I live. Lots of liquor and lots of coffee, neither of which I use. Lots of seafood too, which I don't enjoy but might be willing to try if there was a good source of fresh seafood nearby. There's not.
I'm not quite sure who this cookbook is for, but it is not for me. (