Click on a thumbnail to go to Google Books.
Bioinformatics: Managing Scientific Data (The Morgan Kaufmann Series in…
by Zoé Lacroix
No current Talk conversations about this book.
References to this work on external resources.
Wikipedia in English
Amazon.com Product Description (ISBN 885440649X, Hardcover)
Once the “poor man's spice,” chili peppers are now an essential ingredient in cuisines around the world. This collection of more than 120 recipes showcases the versatile pepper in such mouthwatering dishes as Pasta Salad with Shrimp and Asian Sauce, Risotto with Orange Habanero Peppers, Spicy Pork Ribs, and more. You'll even find to-die-for desserts like Chocolate and Chili Pepper Cake! Featuring beautiful images by noted photographer Fabio Petroni, this sizzling selection is a feast for the eyes and the palate.
(retrieved from Amazon Thu, 12 Mar 2015 18:15:27 -0400)
A relentless heat, a disruptive force that almost burns the taste buds, vibrant with sudden pleasure and spicy passion : this is the chili pepper. Provocative and compelling, it promises the palate unpredictable surprises and unexpected delights. Perfect unions can be created among foods, playing on their diverse qualities to bring out the hiddent potentions. From the most appropriate and classic combinations to the most unexpected and bold -- join in a tantalizing journey through the flavors, colors and pleasures of the table.--Inside front dust jacket.
RatingAverage: No ratings.
Is this you?
Become a LibraryThing Author.